Traveling back to the origins of good taste

Regional and healthy: Those two words best sum up the essence of cuisine in the European hiking villages of Altrei / Anterivo and Truden / Trodena – just like the villages, themselves, which are climate-compatible and environmentally aware. The eateries here pamper their guests with delicious meals made chiefly from regional ingredients. Lots of small farmsteads, lots of tradition, local products grown using traditional agricultural methods – that’s our recipe for success!

Altrei lupine coffee, traditional dishes like “Olta Trudner Kouscht,” Altrei wine, and Truden bacon or veal – those are just some of the delicious products you can enjoy here.

When you taste these regional delicacies, you’ll feel more connected with the land. Local specialties always have a story to tell – especially here in Truden / Trodena and Altrei / Anterivo, the heart of Europe.

Eating is a necessity, but dining is an art.

Francois de La Rochefoucauld
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